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“What if we listened to the salmon'' Cascapédia St-Jules 2026

Gaspe Coastal | 274 QC-299, Cascapédia–Saint-Jules, QC G0C 1T0
May 15, 2026, 5:00 p.m.

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For the meal, we are offering tender and flavourful porchetta, accompanied by a fresh spring potato salad and fennel salad, served with homemade focaccia (gluten), followed by a rhubarb sponge cake (gluten). A gluten-free option will also be available, featuring vanilla ice cream and rhubarb.

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